Who said leftovers have to be boring? Try the recipes below to re-purpose all that Thanksgiving turkey for soups, sandwiches and salads.
Day-After Turkey Soup
Utilize the turkey carcass and fresh vegetables for a tasty broth in this light, easy-to-make soup.
For the full recipe, click here.
Chipotle Turkey Pozole
Looking for a soup with a Mexican flare? This soup adds a punch of flavor with chipotle chile peppers in adobo.
For the full recipe, click here.
Turkey Pesto Panini
This spin on turkey sandwiches is packed with delicious ingredients: warm French bread, melted mozzarella cheese, tomatoes, avocado and, of course, turkey.
For the full recipe, click here.
Turkey and Cranberry Sandwich
This tasty creation is a win-win because you not only get to use leftover turkey, but also leftover cranberry sauce.
For the full recipe, click here.
Turkey Spinach Salad with Maple Dressing
Enjoy the fall flavors of turkey, walnuts and maple as they are complemented by fresh spinach, onions, mushrooms and more.
For the full recipe, click here.
Turkey Waldorf Salad
After first being served in 1896 at the Waldorf-Astoria Hotel, the Waldorf salad is an American classic balancing savory and sweet.
For the full recipe, click here.
