Their main selling point is the building itself.
A collaboration between food truck and distillery.
The restaurant is run by two best friends!
From the owners of Grille 3501 in Allentown.
And don't forget to try their fried avocado.
Totally inclusive, you don't need to be a member to dine there.
Guests love their Prince Edward Mussels.
There are no flagship beers–they're a small-batch brewery.
Parents can even watch their kids learn to ski from the restaurant.
They're serving specialty burgers, nachos, scallops and more!
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