Maribyrd with Joe Cirotti & Pete Lister-rescheduled to October 27

×

Expand

Bobolink Dairy & Bakehouse

Bobolink Dairy & Bakehouse

Spend the afternoon on the lawn of the farmhouse, listening to great music and enjoying great food.  We’ll be selling Farm to Fork dishes, including Roast Whey-fed Pork Sandwiches, 100% grass-fed burgers, cheese plates made with 100% grass-fed cheeses, house made local grain breads, and produce from the garden.  Dessert will include Bent Spoon ice cream and house made cookies!

Maribyrd with Joe Cirotti and Pete Lister - About the Band

Affectionately described by her peers as "NJ's Joni Mitchell", Mary Hubley, known as Maribyrd, is a singer/songwriter, born and raised in the foothills of the Appalachian Mountains of Northern NJ. Both fronting her own projects and sitting in with artists throughout NJ, NY, & PA, she plays acoustic guitar, mandolin, a little bass, and has both a gift and a passion for harmonies. "Ethereal" and "floating" are words commonly used in regard to her vocals. 

Joe Cirotti and Pete Lister are ⅔ of the Joe Cirotti Trio, a well-oiled string band from the shadows of Northwest Jersey’s Appalachian ridge.  They fuse their multi-instrumentalist upbringings with a passion for the roots of American folk, jazz, country, and bluegrass. Their bond is rooted in proximity, strengthened by a blue-collar passion for picking, and buoyed by their shared propensity for roots music. Together they craft a sound steeped in tradition yet infused with modern twists.  They find common musical ground in influences like Doc Watson, Tony Rice, and Garcia/Grisman, but also as diverse as Django Reinhardt, Pink Floyd, and Van Halen. This stirs up a one-of-a-kind blend of Americana, bluegrass, alt-country, gypsy jazz, and acoustic pop.

The Event Details

The show takes place from 3:30-5:30 on Sunday, August 18, 2024.  Food service is from 3-5.  

There is a music charge of $15 per person over the age of 10, and the event is family friendly.  

Bobolink Dairy & Bakehouse is a family-run regenerative farm, making cheeses, meats, charcuterie, and breads for over 20 years.  Bobolink has won the Garden State Culinary Arts Award,  Edible Jersey’s Local Hero Award for Best Food Artisan, as well as the SlowFood Snail of Approval!

Lawn chairs or picnic blankets are recommended.  For folks with limited mobility, it is easy to park right next to the field for easy accessibility.  The event is BYOB, kids are welcome, no dogs please.

Reserve through our website, cowsoutside.com!  Click on the Events Tab!  Or email nina@cowsoutside.com!