Like many of us, Kelly A. Kehs has always had a bit of an obsession with finding good-quality dark chocolate, but that drive led her to an incredible place—her own kitchen. “A few years ago, I started experimenting with my own recipes. I made samples for friends and family to try and gave them as gifts for special occasions,” says Kehs. “My creations had such a positive response that I thought, perhaps I should make a career out of it.” And that's what she did, with fiancée Maribeth Allen, who joined her on the business and marketing side of the company. Together, they have created chocolate that is pretty out of this world. “It became our mission to create unique, hand-crafted and high-quality confections using local, natural ingredients,” she says. “We have also become known for partnering with other local businesses, creating pairings and/or infusions with their products.” The uniqueness of Zen Chocolate not only shines through their product, but also their personalities. “We are both artists, musicians and extremely creative individuals. Zen Chocolates are little edible works of art that are made with quality ingredients that we can stand behind and feel good about.” With delicious best sellers like the Sea Salt Caramel and Peanut Butter Almond Crunch, plus naturally infused truffles in flavors like Bananas Foster, Blackberry Noir, Bourbon-Pecan and Tiramisu, Zen Chocolate truly makes one's mouth water.
610.674.3177 | zenchocolate.net
