Tag: In the Kitchen with

If you've lived here long enough, you know Bolete. Maybe you're lucky enough to have dined at this elegantly rustic ...

Admittedly, it's a total cliché that so many chefs have larger-than-life personalities, but it's certainly true with Shawn Doyle of ...

In Joe Grisafi's kitchen aspirations, all burners are set on “high.” This supercharged restaurateur wants to change the way you ...

Chef Steve Kershner has worked in restaurants his entire life and he can't imagine doing anything else. For him, it's ...

Chef John Pukanecz is a renowned figure on the Lehigh Valley dining scene. He's won awards, respect from his peers ...

Chef Michael Joyce is excited. His spinach has arrived, delivered to the restaurant's back door by the farmer who picked ...

With a name like 29 Cooks, you would imagine the kitchen of this Emmaus culinary center gets pretty crowded, yet ...

By: Lehigh Valley Style February 2015, Lehigh Valley Style, Food, feed - food, In the Kitchen withWhen you think of ...

Michael Adams is anxious to get started. As the new executive chef for the Hotel Bethlehem, he has high hopes ...

Imagine you're in charge of catering Zoellner Art Center's biggest fundraiser of the year. At any minute more than 400 ...