Celebrate the very best that the Valley has to offer by indulging in some of the area's delicious specialties! At our sixth-annual Best of the Lehigh Valley Celebration, these 14 favorites will be serving everything from hummus, sliders and pizza to ceviche, poutine, tuna tartare and so much more! Use this guide to craft your own eating game plan for the night and ensure that you leave feeling like a winner, too.
Aladdin Middle Eastern Cuisine: Begin your food journey with Aladdin's hummus and pita! It's light and fluffy in all the right ways.
Copperhead Grille: Copperhead will be serving up Mediterranean chicken skewers. Pair them with Aladdin's aforementioned hummus, if you're feeling adventurous.
Yocco's: A Lehigh Valley staple for generations, many of us grew up eating Yocco's famous hot dogs smothered in their signature meat-based chili sauce. Why stop now? Fun fact: Another Best Of winner, Vallos Bakery supplies Yocco's with their buns.
Two Rivers Brewing Company: Two Rivers will be serving their famous Peanut Butter Bacon Cheeseburgers in the form of sliders. Layered in creamy peanut butter and ground peanut brittle dust, cheddar cheese, organic smoked bacon and picked red onion, this is a can't-miss stop of the night.
Fegley's Brew Works: Fegley's is serving up delicious braised chicken sliders. Think soft, melt-in-your-mouth chicken on an even softer bun.
Lehigh Pizza: Cheesy, gooey and oh so delicious, Lehigh Pizza never disappoints! Grab a slice—or three—and enjoy the best pizza in the LV.
Torre & blue grillhouse: Both under the same Paxos Restaurants' umbrella, Torre and blue will be teaming up to offer Ceviche de Camarón. This delectable seafood dish is made with pineapple, pickled jalapeño, avocado and radish. Consider it a refreshing palette cleanser, which you'll definitely need!
Union and Finch: Poutine is a Canadian classic that Union and Finch has perfected! Dig in to crispy fries covered in duck jus gravy, house cheese curds and pickled jalapeño. You'll need a fork for these!
Tapas on Main: All this food is bound to make you thirsty! Tapas on Main has the solution: delightfully refreshing sangria. Theirs is always made with fresh, seasonal ingredients and fruit!
Grille 3501: Not only is Grille 3501 serving their mouthwatering tuna tartare, but they're offering a bonus cocktail tasting. Snack and sip away!
Eight Oaks Craft Distillers: It's a seed-to-bottle experience at Eight Oaks, where all of their spirits are made in house. At their farm in New Tripoli, some of their current cocktail creations include the Gin & Jam—Eight Oaks American gin, black raspberry jam from the farm and fresh lemonade, shaken and served over ice—and The Frontiersmen—Eight Oaks Authentic Applejack, pineapple preserves, thyme and house-made bitters.
Menchie's Frozen Yogurt: Make sure to save plenty of room for dessert and devour Menchie's smooth and creamy fro-yo! Don't forget to layer on all the toppings to make the dish uniquely yours.
Blondies: Every meal should support a balanced diet, and by that we mean a cupcake in both hands. Enjoy Blondie's fluffy cupcakes for the ultimate ending to your evening's tasting. But we also won't judge you if you make this your first stop of the night.
Haven't purchased your tickets yet? Purchase four tickets for the price of three with our 4-pack special here.
