Friendsgiving
McCall Collective Brewing invites you to celebrate Friendsgiving on Tuesday, November 22 from 6–9:30 p.m. Tickets are $45 per person and includes your first drink. The event is open seating and features a buffet-style dinner.
Learn the art of charcuterie at Sherman Street Beer Company on Tuesday, November 22. Enjoy the evening with friends and drinks, starting at 6 p.m. Tickets are available for $50 per person.
The Night Before
Downtown Allentown Market is hosting a Thanksgiving Eve party on Wednesday, November 23 from 4–8 p.m. There will be live music from DJ Romeo Gee and drink specials from Bar 1838.
Head to Birthright Brewing Company from 4 p.m. to midnight on Wednesday, November 23 to fill up on beer before the turkey. Don't miss these drink specials!
Enjoy Krocksgiving at Shepherd Hills Golf Club from 6 p.m. to 1 a.m. on Wednesday, November 23. The night promises live music, a DJ, drinks and food. After 9 p.m., you must be 21 years old to enter.
Make Reservations
Book your reservation for The Club at Twin Lakes by Sunday, November 20 and enjoy a Thanksgiving feast on Thursday, November 24 from 11 a.m. to 2 p.m. The price is $44.50 per person and the menu features a Jaindl Turkey carving station as well as all the quintessential sides and desserts. Pre-order a sharable cheese board or shrimp cocktail for the table and a house wine to share!
Yianni's Taverna will be serving a Greek-inspired Thanksgiving dinner from 11:30 a.m. to 7 p.m. on Thursday, November 24. Choose from a traditional roast turkey or a roast leg of lamb for your meal.
From 11 a.m. to 8 p.m. on Thursday, November 24, The Shelby will welcome guests for Thanksgiving. Menu features include lemon- and thyme-roasted turkey with a traditional gravy, cherry- and bourbon-glazed ham, pan-seared tofu steaks and more.
Order Out
Count on Eight Oaks Farm Distillery for Thanksgiving dinner to-go. Choose from an oven-roasted turkey breast meal or a double-smoked ham meal, or opt for just the sides or just the sides and pie! They've also got libations covered, with their holiday cocktail growler to-go. Orders are due by Sunday, November 20 at 8 p.m. and pick-ups will take place on Wednesday, November 23 between 3 and 7 p.m.
The Flying V Poutinerie has poutine tray and platter options this year. The round tray is $25, serves 1–2, while the is $140 and serves 6–8. Both comes with the choice of fries or potatoes, cheese curds, gravy, roasted turkey, stuffing and cranberry sauce. Butter tarts for dessert are also available in four, six or 12 packs. All orders are due by Sunday, November 20, with pick-up on Wednesday, November 23. DM to order.
Matty's Marvelous Makery's Thanksgiving menu includes artisan breads, dips and combos, dinner rolls, mini scones and cookies. The makery is open for retail on Wednesday, November 23 and for pre-order pick-ups on Thursday, November 24 from 8–11 a.m. DM or call to place your order!
Khanisa's is offering half (one flavor, $50, feeds 10–12) and full (two flavors, $95, feeds 20–25) size pudding pans this Thanksgiving. They've also got mason jars, shooters and signature cups available for catering. Place your order here.
Thanksgiving dinner in ice cream form is available at Owowcow. Flavors include Brûléed Brie, Mimi's Cornbread and Salted Caramel Apple Pie. The trio is available in store or via DoorDash all month long, so stock up before the holiday.
Offering Thanksgiving at Home, Bolete's Thanksgiving menu offers everything from dinner rolls, mushroom-and-oyster stuffing, glazed baby beets and creamed kale to butterscotch pudding and assorted cookies. They've also got Everything But the Alcohol cocktail kits. Order by 5 p.m. on Saturday, November 19 and choose your pick-up time on Wednesday, November 23.
The Bayou's Thanksgiving catering menu has mac and cheese, collard greens, sweet mash potatoes, garlic parm brussels sprouts and cornbread stuffing by the pan ($100–$150, 25–30 servings) or half-pan ($60–$80, 12–15 servings). Count on them for five-pound bourbon glazed ham ($60) or 10-pound turkey breast with gravy ($80). Order by Sunday, November 20.
Made By Lino's Thanksgiving offerings range from brown butter pecan pie, miso sweet potato pie and bourbon caramel apple pie to roasted garlic sourdough bread, cranberry cornmeal sweet bread and buttery brioche dinner rolls. Order by Sunday, November 20 at 9 a.m.
