Locals love the pudding cups, cakes and waffle sundaes at Khanisa’s in Easton, and this summer, they introduced a new way to have pudding—in a milkshake. “Our goal is to showcase the diversity of pudding, and using traditional desserts is a great way to do it,” says Khanisa Darby, who owns the pudding bar with her husband, Sean. “Milkshakes are a favorite for so many. We think having more options makes it even more enjoyable.”
For those looking to keep it classic, they’ve got vanilla, chocolate and strawberry. “Customers love being able to choose their favorite pudding flavors and turn them into a shake,” she says. “If you’d like to shake it up—pun intended—our Red Velvet and Brownie Galore shakes are made with real cake and brownie chunks, and are quickly becoming crowd favorites. Our customers seem to really love chocolate, and the S’more shake is a go-to for sure.” The Gimme S’more, pictured here, is made with their signature chocolate pudding (chilled), graham crackers, marshmallow fluff, chocolate sauce and an optional whipped cream topping.
This fall, keep an eye out for a seasonal variety! “We love having autumn and winter flavors and spices reflected in our desserts, but haven’t yet included pumpkin. This year, we plan to release a few delicious options for our pumpkin lovers,” she says.
118 Northampton St., Easton | 484.895.8002 | khanisas.com
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